SUN DIAL BAR
These menu selections are only available in the Sun Dial Bar and Lounge on Level 73. The Sun Dial Restaurant has a different menu listed here.
Reservations are not required. Seating is on a first come first serve basis.
*Only guests 21 and older, with proper ID, are allowed in the Bar.
To find help parking, click here. Please note that the fee to use the observation level applies to the bar and lounge as well.
BAR MENU
CRAFT COCKTAILS
$18
PEACHTREE OLD FASHIONED
O4W Bourbon | Peach | Bitters
$18
$22
BELTLINE ESPRESS
Tito’s Vodka | Espresso | Kahlua | Frangelico
$22
$20
BLACK TIE MULE
04W Gin | Lychee | Lime Chambord | Ginger Beer
$20
$24
PASSION DEL SOL
Don Julio Anejo | Passionfruit |Lemon | Triple Sec
$24
$18
SKYLINE COOLER
Bacardi Rum | Midori | Cucumber| Lime | Mint
$18
$18
WHITE PEACH SANGRIA
Riesling | Brandy | Peach | Strawberry
$18
MOCKTAILS
$13
SUNDROP
Mango | Black Cherry | Yuzu | Soda
$13
(Low Abv) $13
NO-GRONI
Hibiscus | Grapefruit| Orange | Bitters
(Low Abv) $13
SMALL BITES
$18
CHARCUTERIE
Chef’s Selection of Meats and Cheeses |Spanish Olives | Fruit |Crisp Baguette
$18
$22
LOBSTER ARANCINI
Saffron Rice | Roasted Pepper Sauce
$22
$16
CAESAR SALAD
Romaine | Anchovies | Tomato Parmesan | Caesar Dressing
$16
$16
BURRATA & PEACH
Arugula | Red Onion | Balsamic Glaze
$16
$15
CHARRED SHISHITO PEPPERS
Arugula | Balsamic Glaze
$15
$20
SALMON POKE
Sticky Rice | Sesame | Ponzu | Edamame
$20
$20
CHEF’S CHOICE CEVICHE
Daily Catch | Crisp Crackers
$20