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Spring Dinner Menu ROASTED VIDALIA ONION CREAM SOUP GRUYÈRE CROUTON $9 CRAWFISH TORTELLONI SHE CRAB CREAM, SPICY GREENS, SWEET CORN COULIS $14 SUN DIAL SHRIMP & GRITS STONE GROUND GRITS CAKE, CORN CREAM, RED EYE GRAVY, ROCK SHRIMP RAGOUT $15 CRAB & ASPARAGUS "OSCAR" SALAD LUMP CRAB, CRÈME FRAÎCHE, MUSTARD, LEMON VINAIGRETTE, COOKED EGG $14 BABY SPRING GREENS SALAD SPRING STRAWBERRIES, FETA CHEESE, RHUBARB VINAIGRETTE, SWEET & SPICY PECANS $10 SUN DIAL CAESAR ROMAINE HEARTS, PARMESAN CRISP, WHITE ANCHOVY, CROUTON, HOUSE MADE CAESAR DRESSING $10 E N T R E E S GRILLED CENTERCUT BEEF TENDERLOIN ROASTED GARLIC HORSERADISH CREAM, MASHED POTATOES, HARICOTS VERTS, RED WINE JUS $38 ANCHO CHILE RUBBED 14 OZ ANGUS RIBEYE BACON AND VIDALIA ONION JAM, HERB ROASTED SPRING POTATOES, HARICOTS VERTS $36 BROILED LAMB CHOPS MERGUEZ SAUSAGE, MASHED POTATOES, SPRING VEGETABLES, LAMB JUS $35 10 OZ NUESKI'S SMOKED & CURED PORK CHOP BOURBON PECAN GLAZE, RED EYE GRAVY, SAUTÉED TUSCAN KALE, LOADED MASHED POTATOES $32 HERB ROASTED SPRINGER MOUNTAIN GEORGIA CHICKEN FORESTIÈRE MASHED POTATOES, WILD MUSHROOMS, VIDALIA ONION JUS $29 PAN SEARED HALIBUT WARM SPRING VEGETABLE SALAD & MUSTARD SABAYON $33 CYPRESS ISLAND SALMON ANDOUILLE SAUSAGE & WILD RICE DRESSING, CRAWFISH RAGOÛT $32 SEARED MAINE DIVER SCALLOPS BACON, SPRING VEGETABLE & TOMATO FRICASSÉE, CHEESE GRITS $36  CLICK HERE TO DOWNLOAD MENU |
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